Set Menus

Discover Our Set Menus

Welcome to Broadside Terrace, where we invite you to indulge in our exquisite Set Menus.

Carefully crafted to celebrate the finest local ingredients and Mediterranean flavours,
each menu offers a unique dining experience, whether you’re joining us for a casual meal or a special occasion.

Available exclusively for groups of 15 diners or more

The Options

The Galley

€37.50 per person

 

Available exclusively for groups of 15 diners or more

 

Starters

Family Service Style Mediterranean Meze

A selection of four Mediterranean meze served with chilli oil and freshly baked tandoori bread.

 

Upgrade your meze for just €7.95 per person.

To include lamb kibbeh, lahm b’ajin, felafel bites and spinach fatayer

 

 

Main Course

Served plated

 

Fresh Local Swordfish Steak*

Marinated in mint, lemon and basil

 

or

 

Grilled Boneless Baby Chicken*

Marinated in fresh Sage

 

or

 

Chickpea Falafel (VG)(V)

With grilled vegetables and tahini sauce

 

All Main Courses are Served with, Side Bowls of Bulgur with Lentils,

Mixed Salad, and Roast Potatoes

 

 

Desserts

Dark Chocolate and Orange Mousse

 

or

 

Fresh Fruit Platter

The Galleon

€43.50 per person

 

Available exclusively for groups of 15 diners or more

 

 

Starters

Family Service Style Mediterranean Meze

A selection of four Mediterranean meze served with chilli oil and freshly baked tandoori bread.

 

Upgrade your meze for just €7.95 per person

To include lamb kibbeh, lahm b’ajin, felafel bites and spinach fatayer

 
 

Main Course

Served plated

 

Grilled Sea Bass Fillet*

Marinated in zesty lemon, marjoram and lime

 

or

 

Prime Young Bull Beef Rib-Eye Steak (350g)

Marinated in onions and bay leaves

 

or

 

Roasted Aubergine with Grilled Marinated Halloumi Cheese (V)

Marinated with chilli and rosemary oil

 

All Main Courses are Served with, Side Bowls of Bulgur with Lentils, Mixed Salad, and Roast Potatoes

 
 

Desserts

 

Cassata Siciliana

 

or

 

Halawa with Pistachio Ice Cream

Tahini-based sweet with pistachio

The Carrack

€44.50 per person

 

Available exclusively for groups of 15 diners or more

 
 

Starters

Family Service Style Mediterranean Meze

A selection of four Mediterranean meze served with chilli oil and freshly baked tandoori bread.

 

Upgrade your meze for just €7.95 per person

To include lamb kibbeh, lahm b’ajin,

felafel bites and spinach fatayer

 
 

Main Course

Served plated

 

Grilled Octopus

Marinated with Tahini and chilli

 

or

 

Irish Beef Sirloin (300g)

Marinated with mustard and fresh thyme

 

or

 

Chickpea Falafel (VG)(V)

With grilled vegetables and tahini sauce

 

All Main Courses are Served with, Side Bowls of Bulgur with Lentils,

Mixed Salad, and Roast Potatoes

 

 

Desserts

Local Deep-Fried Date Fritters with Vanilla Ice Cream

 

or

 

Warm Baklava with Lemon Sorbet

The Xebec

€58.50 per person

 

Available exclusively for groups of 15 diners or more

 
 

Starters

 

Family Service Style Mediterranean Meze

A selection of four Mediterranean meze served with chilli oil and freshly baked tandoori bread.

 

Upgrade your meze for just €7.95 per person

To include lamb kibbeh, lahm b’ajin,

felafel bites and spinach fatayer

 
 

Main course

All served Family Service Style to Share

 

Fish and Shellfish Mixed Grill

A flavourful selection of grilled swordfish, grouper, seabass,

and king prawns, served with a tomato, olive, and caper sauce

 

Broadside Meat Mixed Grill

A generous selection of grilled meats featuring lamb rump steak,

chicken* shish taouk, tender beef fillet medallions

 

All Main Courses are Served with, Side Bowls of Bulgur with Lentils,

Mixed Salad, and Roast Potatoes

 
 

Dessert

 

Riz bi Haleeb

Rice cooked in milk, lightly sweetened, finished with cinnamon and walnuts

 

or

 

Cassatella Siciliana

Every effort is made to instruct our staff regarding the potential severity of food allergies.
Therefore please inform your server which food cannot be consumed if you have any food allergies.

The products and ingredients purchased are made with a preference for local and certified suppliers, reflecting our commitment to the environment and sustainability